EL CAPRICHO Sturgeon in Extra Virgin Olive Oil

"Our new product, the Alma Sturgeon , canned with Extra Virgin Olive Oil from Castillo de Canena, without any type of preservative or additive. Made entirely by hand, with the utmost care and respect for the raw material.

Acipenser Baerii sturgeon loins , from young specimens, just over a year old, raised entirely in Spain, with the highest quality standards and under the premise of sustainability. More tender and tasty than the one usually used for consumption, with white and consistent meat, ready to incorporate into other dishes, or to eat directly. Its meat has a unique texture, soft and fine, with an exquisite and surprising flavor, with a low energy content. Extraordinarily sweet and smooth, with a deep flavor.

It is an excellent source of protein, phosphorus and Omega 3 fatty acids. Appreciated in haute cuisine for its versatility, its finely marbling meat is juicy and has heart-healthy properties."